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A message from Our Co-Founder

Hi there, I want to personally thank you for giving Bactose a try. I know how frustrating it can be to avoid the foods you love. That’s why we created Bactose.

We're so proud of how Bactose has helped thousands of customers enjoy dairy again, and we’re hopeful it can help you, too..

So enjoy your journey back to creamy lattes, gooey pizzas, and all the ice cream your heart desires – guilt-free.

Welcome to Bactose!

Warmly,
Brandon Tendler
Co-Founder, Bactose

Purchased on Amazon? Get $10 Off Your Next Pack!

We’d love to hear how Bactose is working for you! Leave a review and get rewarded:

  1. Leave a review on Amazon.
  2. Send a screenshot of your review to hello@bactose.com.
  3. We’ll email you a $10 discount code for your next pack.
  4. Give us 2-4 weeks to process.

Stay Up To Date With The Latest From The Digest

Breaking Down the Myths About Lactose Intolerance

Understanding the myths and facts surrounding lactose intolerance can make a significant difference in your ability to manage it. With the right knowledge and tools, you can confidently enjoy dairy...

Do you have IBS, Crohn’s, or Celiac Disease?

Bactose may not work for individuals with IBS, Crohn’s, or Celiac Disease, as the symptoms associated with these conditions are mainly triggered by dairy proteins like casein and whey—independently from lactose.

What's the difference between a dairy allergy and lactose intolerance?

A dairy allergy is an immune system response to proteins in milk (like casein or whey), causing potentially severe allergic reactions such as hives, swelling, or anaphylaxis. Lactose intolerance, on the other hand, is a digestive issue caused by a lack of the enzyme lactase, leading to symptoms like bloating, gas, and diarrhea after consuming dairy. DO NOT USE Bactose if you have a dairy allergy.

FAQ